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For use with food or medical applications, this alternate fill pressure sensor is ideal for medical and food packaging and food extrusion. Provide an oil fill that meets the requirements of the FDA and the USDA and a rigid stem with a flexible capillary transducer configuration.
For use with food or medical applications, this alternate fill pressure sensor is ideal for medical and food packaging and food extrusion. Provide an oil fill that meets the requirements of the FDA and the USDA and a rigid stem with a flexible capillary transducer configuration.
Food grade sensor meeting the requirements of FDA and USDA that prohibits the use of mercury, uses alternative fill (oil) in measuring pressure from 0 to 5000 psi. Designed for applications such as food and medical packaging, food extrusion and medical applications.
Features
Features
| Pressure Range | 0 to 5000 psi |
| Accuracy | ±0.5% FSO |
| Output | 3.33 mV/V ±2% |
| Input Voltage | 10 vdc recommended, 12 vdc maximum |
| Snout Length | 6" (15 cm) |
| Stem Length | 18" (46 cm) flex |
| Repeatability | ±0.2% FSO |
| Insulation Resistance | 1000 megohms at 50 vdc |
| Over Pressure | 2 X FSO |
| Zero Balance | ±10% FSO |
| Maximum Diaphragm Temperature | 527°F (275°C) |
| Pressure Range | 0 to 5000 psi |
| Accuracy | ±0.5% FSO |
| Output | 3.33 mV/V ±2% |
| Input Voltage | 10 vdc recommended, 12 vdc maximum |
| Snout Length | 6" (15 cm) |
| Stem Length | 18" (46 cm) flex |
| Repeatability | ±0.2% FSO |
| Insulation Resistance | 1000 megohms at 50 vdc |
| Over Pressure | 2 X FSO |
| Zero Balance | ±10% FSO |
| Maximum Diaphragm Temperature | 527°F (275°C) |
