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Specifically made for measuring coffee cherry samples, this pocket Brix-acidity meter comes with several items to help make the measurement process fast and simple.
Specifically made for measuring coffee cherry samples, this pocket Brix-acidity meter comes with several items to help make the measurement process fast and simple.
This product is a special order item which can’t be returned or cancelled.
| Scale | Brix, Acid (Total Acidity to Lactic Acid Conversion), Sugar/Acid ratio (displayed item) | ||
| Measurement Range | Brix: 0 to 60% | Acid: 0.1 to 1.9% | 50 to 104°F (10 to 40°C) |
| Resolution | Brix: 0.1%, Acid: 0.01%, 0.1°C | ||
| Measurement Accuracy | Brix: ±0.2%, Acid: ±0.10% (0.1 to 1%), Relative precision ±10% (1.01 to 4%), ±1°C | ||
| Sample Temperature | 50 to 104°F (10 to 40°C) | ||
| Ambient Temperature | 50 to 104°F (10 to 40°C) | ||
| Sample Volume | 0.007oz (0.2mL) | ||
| Measurement Time | Approx. 3 seconds | ||
| Backlight | The backlight stays on for 30 seconds after any button is pressed | ||
| Power Supply | 2 x AAA Batteries | ||
| International Protection Class | IP65 | ||
| Dimensions & Weight | 2.17 x 1.22 x 4.29in (55 x 31 x 109mm), 3.53oz (100g) (Main Unit only) |
